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Gluten Free Blueberry Pie

I only Have Pies for You ūüėć

There's something about the changing of the seasons, with that crispness in the air that makes you want to bake pie! This is an EASY blueberry pie which is deliciously sweet and juicy in the best way. 

 

This pie is everything it should be and perfect for family gatherings, picnics, or even a potluck. It comes together easily with just a bit of sugar, salt, and lemon juice. Whereas most pie recipes use cornstarch, we opted to use arrowroot powder for those of us that have corn allergies. Arrowroot powder is just as good as cornstarch and behaves much the same. 

 More great things about this pie:

‚ÄĘ Freezer Friendly - this pie can be kept frozen, then thawed and and warmed up at a later time.

‚ÄĘ Make it your own -¬†you can totally change up the filling to make it whatever berry you'd like; blackberry, raspberries or even strawberries!

‚ÄĘ EASY! -if you have ever been afraid to take on the task to make a pie, do not be! You can do this, it's a no fuss and easy recipe to put together.

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